Team Building through Cooking for Corporate

Team Building through Cooking for Corporate


Ideal bonding activity for Corporate teams, Office Colleagues, Teachers, Professors etc

Bangalore Culinary Institute offers customised bonding opportunities for corporate teams through cooking. This cook-along programme augments the rapport between the corporate teams. Cook the food as a team and dine together on a specially selected 3 Course Menu with equal part of fun, entertainment and cooking.

Our Culinary Institute is state of the art with more than 3 Culinary Kitchens and 2 Bakery/Pastry Kitchens. Each kitchen can accommodate around 25 to 30 persons at a time. Restaurant setup with audio visual facility for dining and group discussion is available for corporate team to interact and share their learning experience after the cooking activity.

Experienced and qualified team of professional chefs along with culinary students would be there to assist and guide the team during the cooking activity. Apron, Chef Cap, Ingredients, Kitchen Tools & Equipment would be provided.

Each participant will be awarded a certificate of participation as recognition of the cooking activity accomplished.

This master cooking event is ideal stress buster which is a great alternative for re-connecting with each other, taking a break from the regular work Rota and in the mean time a better bonding exercise for your staff.

Timings & Fees

Cost: Per person Rs.4000 + 18% GST

Day and Time: Friday/Saturday/Sunday, 8.30am to 12.30pm

Prior booking in advance is mandatory


Schedule

  • Greeting of the Guest with Flower Bouquet or Garland by the Front office team
  • Welcome Drink on Arrival
  • Welcome Speech followed by Orientation of the Master Cooking Activity
  • Cooking Activity - a)Phone or Browse b)Mystery Basket
  • Break of 15 min - Hi Tea with Snacks
  • Dinning as a team (3 Course Buffet Lunch )
  • Cake Cutting
  • Discussion/Feedback and Click Pictures
  • Awarding of Certificate
  • Vote of Thanks and Departure

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By now more than 1000 people have successfully graduated with our Culinary Institute’s Courses!

See the Dishes Our Chefs & Their Students Have Cooked During the Latest Classes…