Bangalore Culinary Institute

is NOW

Indian Culinary Academy, Bangalore


Our Institute offers job oriented international culinary courses. In our Culinary academy we train the students skills to reach excellence. Bangalore Culinary Institute offers hands on courses in Hotel Management, Culinary, Bakery and Pastry.



Our Culinary Courses Cover a Variety of Trades


 

Paid Internship in 5 Star Hotel Chain in Mauritius with monthly stipend in dollars

6 Months Training in Mauritius

  • The course is complete hands on Skill for 6 months followed by 6 months training in Star hotels in India or abroad.
  • At the moment majority of our students fly to Mauritius star hotels like Marriott, Le Merdien etc.
  • During 6 months training students earn 27000 per month with free food on duty and accommodation. Free flight ticket worth of 1 lakhs id provided to students who have attendance above 90% during the 6 months classes at the institute.
  • After completion of the course students would be provided 100% placement in 5 star category hotels in India or abroad (Maldives, France, Germany , Middle East countries , Spain , Australia, Newzealand and in cruiseliners etc..

Program Details 

Testimonials

It’s fun, that even despite working previously on a kitchen, the studying process here was kind of tough for me, regardless of any previous skills… All in all, during these 6 months, I had to learn a ton of new things and adapt to the top demands…
Valencia,Bangalore

I joined 1 Year Diploma in Culinary Course with the intention of starting my own restaurant business. I have learnt the culinary art and have under gone 6 months training in a 5 Star Hotel and got job in Campus Placement.…
Aparna,Bangalore

Chef Training Institute in Bangalore

Leading Culinary Institute in Bangalore

You enjoy eating. You're certain you want to make it your life. If this describes you, our Chef Training Institute in Bangalore is the only place you should be. Our Culinary Institute near me in Bangalore will allow you to receive intensive learning and industry contacts that will equip you to lead in the kitchen, the boardroom, or any place else you choose to go in the food industry.

At its core, we cultivate a chef's attitude in every Bangalore Culinary Institute student, resulting in fulfilled, influential professionals who recognise the significance of taste in leading sustainable change in the food sector.

Our Chef Training Institute in Bangalore is intended to educate more than simply how to cook. With coursework in workplace communication, kitchen management, and sanitation, as well as food theory and preparation, you'll graduate with the professionalism needed to succeed in the field. You'll also learn how to deal with clients, stressful situations, and team dynamics without ruffling your chef coat or losing your cool in the kitchen.